Taplist

 


 Our eclectic and thoughtfully planned out draught selection is always rotating. With an average of three draught changes per day, our list focuses on both old and new world styles of craft beverage.

Follow us on Twitter and Facebook to see what we have just tapped, and don’t forget about our beer events. Now open at 11:30am 7 days a week!

Updated 4/28/17 @ 4:50 PM

● Ballast Point Sea Rose – CA
Tart Cherry Wheat Ale

● Off Color Troublesome – IL
Gose-stlye Ale

● Lost Nation Vermont Pilsner – VT
Franconian Style Pils

● Zero Gravity Spring Session – VT
Session IPA brewed with Mosaic, Azacca, Simcoe & Amarillo Hops

● Good Measure / Mule Bar “Order at the Bar” – VT
Session IPA with Blood, Tangelo, and Cara Cara Oranges

● Good Measure Electric Relaxation – VT
Berliner Weiss with Kiwi, Mango & Pineapple

● Good Measure Camp Sounds – VT
Black Ale with Carrier Roasting Coffee`

● Oskar Blues Old Chub Nitro – CO
Scotch Ale served on Nitrogen

● Rookies Ginger Beer – VT
N/A Local Craft Soda

● Downeast Maple Coffee Cider – MA
Unfiltered Craft Hard Cider with Coffee & VT Maple Syrup

● Good Measure Straw Cloud – VT
Belgian-style Grisette with VT Raw Wheat. VT Hops & Hay

● Hill Farmstead Edward – VT
American Pale Ale 

● Zero Gravity Bragot – VT
Dry-Hopped American Strong Ale

● Hill Farmstead Harlan – VT
American IPA Dry Hopped with Columbus

● Lagunitas The Waldos’ Special Ale – IL
Triple IPA

● Good Measure Exit 5 High 5 – VT
Caramel Macchiato Inspired Milk Stout Collaboration with Fat Toad Farm featuring Carrier Roasting Coffee